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9 Mile Road Cabernet Sauvignon 2005 (South Australia, Australia)
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Cooperativa de Pegoes "Adega de Pegoes" Terras do Sado Red 2007 (Vinho Regional, Portugal)
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List Price: $17.99
Our Price: $16.00
Sale Price: $14.99
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List Price: $12.99
Our Price: $10.00
Sale Price: $8.99
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This Cabernet is full-bodied and flavorful. Deep purple in color, it has lifted aromatics of Bing cherries and mulberries, flavors of blackberries with a touch of mocha, and a finish with soft, polished tannins. Although this wine will improve for 4 to 5 years, it can be enjoyed now.
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Composed of 60% Castelao and 40% Syrah, Adega de Pegoes is a deep, dark red, with notes of plum, blackberry, pepper, chocolate, and baking spice.
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Alain Graillot "Syrocco" Syrah 2006 (Zenata, Morocco)
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Almira "Los Dos" Campo de Borja Grenache - Syrah 2008 (Aragon, Spain)
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List Price: $21.99
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List Price: $12.99
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Sale Price: $9.49
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Produced in cooperation with Domaine des Ouleb Thaleb, this Syrah is vinified from the fruit of young vineyards that have been plowed and weeded by hand. While this is a fruit-forward red, it is made in an Old-World style with moderate extraction, excellent balance, and complex aromatics.
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This wine exhibits an elegance rarely encountered in the wines from Campo de Borja. It is immediately aromatic, full and friendly on the palate and finishes with a refined length.
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Alpha Zeta Soave 2009 (Veneto, Italy)
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Altos Las Hormigas "Colonia Las Liebres" Bonarda 2008 (Mendoza, Argentina)
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List Price: $12.99
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List Price: $11.99
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You save $2.00!
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This light, refreshing wine, composed of 75% Gargenega and 25% Trebbiano di Soave, displays crisp, clean notes of green apple, ripe pear, and citrus fruit from start to finish. It is an excellent pairing for chicken, seafood, shellfish, and light pasta dishes.
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87 Points / Value Wine - Wine Spectator
Though it originated in Italy, the Bonarda grape has flourished in Argentina, where it had become one of the dominant grape varieties. Colonia Las Liebres Bonarda is an excellent example of Argentine Bonarda: delightfully dense, dark, and ripe.
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