This is a rich, intensely flavored Sauvignon Blanc that proves a versatile partner for many dishes. The palate is focused, though soft and generous, showing good concentration of tropical fruits and granny smith apples supported by a vibrant acidity.
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The word Kato means "to harvest" in the Maori language. On the nose, this white wine exhibits crisp notes of melon, passionfruit, and citrus. Well balanced with a vibrant flavor, Kato would pair best with seafood, pasta, white meats, and salad.
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